To offset rising costs, we have temporarily added a 3% inflation surcharge. Doing so allows us to continue to offer high-quality ingredients and traditional Southern portions. We’re grateful for your understanding.
*Consuming raw or undercooked eggs, shellfish, poultry, fish and meat may increase your risk of foodborne illness Please inform your server of any dietary restrictions.
Poogan’s Porch is pleased to offer a variety of gluten-free options on our menu. We are not a gluten-free restaurant and cannot ensure that cross-contamination will never occur. We have processes in place to minimize cross-contamination, but, as a Southern restaurant, there may be a great deal of gluten in the kitchen and throughout workspaces. If you are allergic or highly sensitive, please advise the person taking your order and know that we will do our best to accommodate and minimize any risk of cross-contamination.
Please note: an automatic gratuity of 20% will be added to groups of six or more.
